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Mango Pineapple Slush

6 servings · 45g/servingAsianOriginal recipe ↗

Ingredients

  • APPLES150g
  • Pineapple - Crushed Canned120g1 × 1 cup sliced

Estimated Cost

  • APPLES (150g)$0.43
  • Pineapple - Crushed Canned (120g)$0.42
Total (6 servings)$0.86(~$0.14/serving)

Prices are estimates based on Kroger grocery store data, last updated March 2026. Actual prices may vary by location and retailer.

Instructions

  1. 1

    1. Place the thawed mango cubes in a blender and secure the lid.

  2. 2

    2. Blend until the mango reaches a smooth consistency.

  3. 3

    3. Mix in the pineapple juice.

  4. 4

    4. Transfer the mixture to a freezer-safe container, cover it, and freeze overnight or until completely solid.

  5. 5

    5. Use a fork to scrape and break up the frozen mixture into a fluffy texture.

  6. 6

    6. Return to the freezer for several hours.

  7. 7

    7. Scrape the mixture again with a fork to further break up the ice.

  8. 8

    8. Serve immediately or freeze again if desired.

Nutrition per serving

Based on 6 servings · USDA data

Calories24
Protein0g
Carbs6g
Fiber1g

Nutrition calculated from USDA FoodData Central using ingredient quantities in grams.

Nutrition values are estimates based on USDA data and may vary.