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Berries with Banana Cream

4 servings · 200g/servingAmericanOriginal recipe ↗

Ingredients

  • Strawberries - Frozen Organic608g≈ 4 × 1 cup
  • SOUR CREAM28g≈ 2 × 1 tablespoon
  • Banana118g≈ 1 medium
  • Orange - Juiced30g≈ 2 × 1 tablespoon
  • Sugar, white, granulated or lump8.4g≈ 0.75 × 1 tablespoon
  • Cinnamon Stick6g≈ 1 stick

Estimated Cost

  • Strawberries - Frozen Organic (608g)$5.69
  • SOUR CREAM (28g)$0.15
  • Banana (118g)$0.24
  • Orange - Juiced (30g)$0.32
  • Sugar, white, granulated or lump (8.4g)—
  • Cinnamon Stick (6g)$1.37
Total (4 servings)$7.77(~$1.94/serving)

* Cost estimate based on 5 of 6 ingredients.

Prices are estimates based on Kroger grocery store data, last updated March 2026. Actual prices may vary by location and retailer.

Instructions

  1. 1

    1. Add the berries to 4 serving bowls.

  2. 2

    2. Combine the sour cream, banana, orange juice, and sugar in a blender. Blend until smooth.

  3. 3

    3. Pour the banana cream mixture over the berries.

  4. 4

    4. Sprinkle cinnamon over the top and serve.

Nutrition per serving

Based on 4 servings · USDA data

Calories110
Protein2g
Carbs25g
Fat1g
Fiber5g
Sodium12mg

Nutrition calculated from USDA FoodData Central using ingredient quantities in grams.

Nutrition values are estimates based on USDA data and may vary.