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Microwave Scrambled Eggs

1 serving · 130g/servingAmericanOriginal recipe ↗

Ingredients

  • Large Eggs100g≈ 2 large
  • Water30g≈ 2 × 1 tablespoon

Estimated Cost

  • Large Eggs (100g)$0.42
  • Water (30g)—
Total (1 serving)$0.42(~$0.42/serving)

* Cost estimate based on 1 of 2 ingredients.

Prices are estimates based on Kroger grocery store data, last updated March 2026. Actual prices may vary by location and retailer.

Instructions

  1. 1

    1. Break the eggs into a microwave-safe bowl.

  2. 2

    2. Add the water or milk, salt, and pepper.

  3. 3

    3. Whisk until combined.

  4. 4

    4. Microwave on high power for 30 seconds.

  5. 5

    5. Stir the mixture.

  6. 6

    6. Microwave on high power for another 30 seconds.

  7. 7

    7. If the eggs still look wet, continue microwaving in 30-second intervals on high, stirring after each interval, until fully set.

Nutrition per serving

Based on 1 serving · USDA data

Calories144
Protein13g
Carbs1g
Fat10g
Sodium142mg

Nutrition calculated from USDA FoodData Central using ingredient quantities in grams.

Nutrition values are estimates based on USDA data and may vary.