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Citrus Vegetables

4 servings · 135g/servingMediterraneanOriginal recipe ↗

Ingredients

  • Lime juice, raw30g0.75 × 1 lime yield
  • Olive Oil7g1.5 × 1 teaspoon
  • Oregano0.5g0.5 × 1 teaspoon dried
  • Mixed vegetables, frozen500g5.25 × package (10 oz)

Estimated Cost

  • Lime juice, raw (30g)$0.12
  • Olive Oil (7g)$0.09
  • Oregano (0.5g)$0.07
  • Mixed vegetables, frozen (500g)
Total (4 servings)$0.28(~$0.07/serving)

* Cost estimate based on 3 of 4 ingredients.

Prices are estimates based on Kroger grocery store data, last updated March 2026. Actual prices may vary by location and retailer.

Instructions

  1. 1

    1. Cut the mixed vegetables into uniform pieces and place them in a steamer with a small amount of water.

  2. 2

    2. Steam until the vegetables are tender, then drain thoroughly.

  3. 3

    3. Transfer the steamed vegetables to a bowl and let them cool to room temperature.

  4. 4

    4. Whisk together the lime juice, olive oil, and fresh oregano in a small bowl.

  5. 5

    5. Pour the dressing over the cooled vegetables and toss until all pieces are evenly coated.

  6. 6

    6. Serve.

Nutrition per serving

Based on 4 servings · USDA data

Calories107
Protein4g
Carbs18g
Fat2g
Fiber5g
Sodium59mg

Nutrition calculated from USDA FoodData Central using ingredient quantities in grams.

Nutrition values are estimates based on USDA data and may vary.