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Somali Summer Salad
Ingredients
- Olive Oil42g≈ 0.75 × 1/4 cup
- Lemon juice, raw15g≈ 1 tablespoon
- APPLES540g
- Bell Peppers238g≈ 1.5 × 1 large
- Tomatoes369g≈ 2 × 1 large
- Cucumber402g≈ 2 × 1 medium
Estimated Cost
- Olive Oil (42g)$0.55
- Lemon juice, raw (15g)$0.42
- APPLES (540g)$1.57
- Bell Peppers (238g)$2.77
- Tomatoes (369g)$1.85
- Cucumber (402g)$2.81
Total (8 servings)$9.97(~$1.25/serving)
Prices are estimates based on Kroger grocery store data, last updated October 2026. Actual prices may vary by location and retailer.
Instructions
- 1
1. Wash your hands with soap and water.
- 2
2. In a large bowl, mix the olive oil and lemon juice.
- 3
3. Dice the apples, green peppers, tomatoes, and cucumbers.
- 4
4. Add the diced produce to the bowl and toss to coat evenly.
- 5
5. Season to taste with salt and pepper if desired.
- 6
6. Refrigerate until chilled before serving.
- 7
7. Consume within 24 hours for best flavor.
Nutrition per serving
Based on 8 servings · USDA data
Calories103
Protein1g
Carbs15g
Fat5g
Fiber3g
Sodium4mg
Nutrition calculated from USDA FoodData Central using ingredient quantities in grams.
Nutrition values are estimates based on USDA data and may vary.